What is a CSA?
Community Supported Agriculture or ‘Teikei’ was developed in Japan in the 1970s as a way to link farmers with consumers in direct relationships. In a CSA, farmers and eaters share in the ups, downs, ins and outs of food production, mitigating the financial and climatic risk inherent to farming and sidestepping exploitative middle men.
CSA is an empowering acknowledgement of our mutual dependence.